My favorite treat at the Charleston Market Pavilion is this fresh-squeezed lemonade. Nothing is as perfect on a humid day. I love to serve at barbecues over vodka.
CHARLESTON MARKET LEMONADE
Serves 4
Simple Syrup:
1 cup unrefined organic cane sugar
1 cup water
Combine the sugar and water in a saucepan. Stir over medium heat until fully dissolved and begins to bubble.
Lemonade:
1 cup simple syrup
1 cup fresh-squeezed organic lemon juice
2 cups water
Combine all ingredients and adjust to taste (if serving over vodka, keep a little more tart). Serve over ice.
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